Welcome to Friday Food Goals. You can see my past posts here.
This week I'm showing you the Pear Clafoutis from Barefoot in Paris. I was really excited to try this recipe because I got to buy liqueur and also because it was très français. I like french and dessert, so we all win.
This was an extremely easy recipe to assemble and was quite tasty too. I would make this one again.
I should add that all three recipes that I have used so far in my quest to cook an entire cookbook (despite not knowing what half the ingredients are) also coincided with a Halloween party that Alynne was throwing (yes, I started this awhile ago so I could have a stockpile before I started the blog series.) Anyway, the girls all got to sample a little bit of this and a lot of that. I did take notes on their ratings:
In retrospect, I wish I would have recorded who gave which grade and what scale I was using. Ugh. I shall improve this for next week.
Beatty's Chocolate Cake (last week): 5, 4.5 and a 4. (I'm pretty sure the scale was out of 5)
Apple Spice Cake (first post): 5, 4
Pear Clafoutis: 4, 5, 5.
I remember these scores surprising me because I didn't think the Apple Spice Cake would fare well, nor the Clafoutis.
But then again, I am a chocolate cake girl through and through...how can you not resist?
Now time for the link up!
Link to your specific blog post (not your blog's main page).
Please link food posts only.
Check out as many links as you can.
Not required BUT I would love it if you link back here (mention the linkup, or my blog)